Practice Area
An Overview
FSSAI Registration is a mandatory requirement for all food-related businesses in India to ensure food safety and quality. The Food Safety and Standards Authority of India (FSSAI) issues a 14-digit license or registration number to food operators to regulate their activities under the Food Safety and Standards Act, 2006. Whether you run a small food stall or a large food manufacturing unit, obtaining an FSSAI license is essential to comply with legal requirements and build consumer trust.
Types of FSSAI Registration
Basic Registration
State License
Central License
Benefits of FSSAI Registration
Legal Compliance
Enhanced Credibility
Expansion Opportunities
Government Benefits
Improved Hygiene Standards
Who Needs FSSAI Registration?
Documents Required for FSSAI Registration
Steps to Obtain FSSAI Registration
Determine the License Type
Submit Application
Document Submission
Verification Process
Approval and Issuance
FAQ's
At HD Monks, we streamline the FSSAI registration process for your business. From determining the right license type to application submission and approval, our experts ensure a hassle-free experience while keeping your business legally compliant and consumer-focused.